T his year was my very first Mother's Day!  Both my husband and my daughter did a fabulous job of making me feel extra special, I...

When I was younger my Grandma always had fresh bread at her home waiting for us when we came to visit.  It was the best thing to have for...

**In preparation for the arrival of our little one, I have prepped some posts in advance.  As soon as our lives have some semblance of order...

Hello everyone! Today I am rocking it out at 39 weeks...and yup that means there is still no baby.  Yeesh, the kid is really taking the...

Yesterday I was lucky enough to attend a fundraiser called Bread for Burundi with some of my 'newly' acquired family members.  We...

While I still love everything that Ree from thepioneerwoman.com cooks, I think we have found a new cinnamon bun recipe that we enjo...

While my Banana Chocolate Chip Muffins will always be a favourite with my husband, sometimes it is nice to mix things up a little bit wh...

Remember that delicious focaccia I had made in my food processor a while back? Well, we are completely hooked on the stuff, it is deliciou...

You know those recipes that pop up in your inbox, or you see them on twitter, or you see them while stalking reading your favourite blogs...

So in spite of my last post , the weather has decided to become cold, dreary, and wet these last few days. Definitely not prime BBQ weathe...

I first saw this recipe on hotpolkadot.com , and couldn't believe that I could make Focaccia Bread in my food processor!  I already l...

OK, I realize that the title leads to a bit of confusion, so let me explain myself. The original recipe was for jumbo soft pretzels, you k...

Keeping in theme with my current obsession with pumpkin recipes (like the delicious  pumpkin cupcakes and the wonderful  pumpkin cream ch...